Closed Sunday. Charlotte has more than 30 Italian restaurants, but few as simple and comforting as Mama Ricotta’s. Order the classic fried chicken sandwich and add a half-gallon of beer from The Crunkleton.

They’ve all been open for at least six months, but if you prefer the new and shiny spots, check out the best new restaurants in Charlotte. Click here to place an order or call the restaurant: 704-892-4242. Menu: This fast-casual Italian concept offers a focused menu of nine Neapolitan-style pizzas (red and white options), six handmade pastas, four sandwiches (with made from-scratch bread), four salads, and a handful of small plates and desserts. Call 980-349-2114 to place your order.

Their number is 704-844-6181. Orders can be placed from 12:30-3 p.m. with pickup from Wednesday through Saturday between 4:30-8:30 p.m and Sunday from 1:00-3:00 p.m. Offering curbside takeout Tuesday through Saturday from 3-8:30 p.m. Add bacon, egg, or a get your burger on a gluten free bun (each $1). Agenda related guide: Best wine bars in Charlotte, Chicken shack from the team behind Noble Smoke and Rooster’s, Opened: November 2019 in FreeMoreWest, next to Noble Smoke. Opened: January 2019 at 7th Street Public Market in the space formerly occupied by Local Loaf. Breakfast is served until 2 p.m. and includes breakfast sandwiches and thick-cut, meal-sized toasts topped with avocado, ricotta + jam, and peanut butter. Full menu being served. Cocktails: If you’re boozing go with the “Margari-Thai” or the Capri-Sun-like “That’s my Bag, Baby.” Hawkers offers 12 speciality cocktails and six classic cocktails ranging from $10-$12. It’s offering curbside pickup, which includes bottles of wine and beer for 50 percent off. Verica changes the menu often so you’ll rarely see the same list more than once — you can even view the version number on the top right-hand corner of the menu. Bonus: Bottles of wine are 50 percent off. Call to place your order: 704-343-0131 (SouthPark), 704-544-0131 (Blakeney), 704-896-0131 (Lake Norman). They’re offering coffee, breakfast, and lunch options for takeout. They’ll be offering takeout from Tuesday through Saturday from 12-8 p.m. And the SouthPark restaurant also has one of the best bar programs in the city. Call 704-525-3663 to place your order. Open for take-out and curbside pickup, or delivery using Uber Eats, Postmates, and GrubHub. Husband-and-wife duo Greg and Sara Zanitsch opened The Fig Tree in 2005 after a year of renovations to a historic Craftsman-style bungalow in Elizabeth. Call ahead at 704-525-5644 if you want a family meal. Special: Viva Chicken offers a special that includes a whole chicken + three sides for $19.95 available daily until further notice. This includes a selection of polpette (meatballs), build-your-own bruschetta, tinned seafood and chips, and more than 20 seafood, meat, and vegetable small plates.

Flavors include caramel sea salt, hazelnut, strawberry mango, and more. Delivery is free, and there’s no minimum requirement within a five-mile radius of the Pineville restaurant. Same day ordering on weekdays for pickup or home delivery anywhere in Charlotte. Delivery is also available via GrubHub.

We also recommend their signature Crunkleton Burger. Guests can call the restaurant at 704-741-9004 to place their order and confirm timing for curbside pick-up. Opens daily at 11:30 a.m. Drinks are priced in the $7 to $12 range. Must-try items: You can’t go wrong with the gluten-free mac and cheese or the “Forbidden Rice” bowl ($10.75) with black pearl rice, snap peas, bok choy, broccoli, onion, carrot, toasted sesame, and red chili hoisin sauce. See their full menu here. If you’d prefer a contactless pickup, an employee will place your food on the hood of your car.

If they even come close to meeting expectations, there’s a good chance you’ll see some of these on our best restaurants list next year. Order online or by phone: 704-889-6522. Menu: The Yolk serves breakfast and lunch. Pro tip: Mama’s also offers family-style pastas that feed two to three people that are ideal for takeout. “David Cavalier [previously at Kindred] has been producing some great product.”. $$$, most entrees $22-$29.

Call 704-333-3443 to place an order. Available for delivery through Postmates, DoorDash, and GrubHub. Agenda related guide: Best mac and cheese in Charlotte, $$$$ | Tiny, no-frills SouthPark restaurant that helped establish Charlotte’s culinary scene. December 22, 2019.

Call-in (704-375-4318) and walk-in orders accepted. Agenda related guide: The 18 best mac and cheese dishes in Charlotte. Order using the MingFu app, DoorDash, or by calling them directly. Deliveries are available within a one-mile radius of the restaurant and a $5 fee goes directly to their Staff Relief Fund. Exposed kitchen at Flour Shop, where you can sit at the bar and watch them make pasta and bread from scratch. Dishes include stuffed grape leaves, escargot, frogs legs, and lamb neck.

Curbside pickup is available daily from 11 a.m.-8 p.m. Place your order by calling 704-375-1776.

Offering 10 percent off all online orders. Smoke your meats at home: Midwood will sell you local hickory wood by special request if you are smoking your meat at home. The Crunkleton just reopened on May 1 for takeout and family style meals. This includes Anderson’s famous pies.

Call your preferred location to place your order. Related: Looking for more Agenda food and drink guides? Treat yourself to a burger and beer between 4 p.m. and 8:30 p.m. any day.

Open 5-9 p.m., Tuesday-Thursday; 5-10 p.m., Friday-Saturday; 11 a.m. to 2 p.m., Sunday brunch. Every $25 purchase gets a free roll of toilet paper. Charlotte-area locations are offering curbside pickup for all online and app orders. Must-order dishes: Top dishes include oysters ($18), grouper ($17), and dry-aged ribeye ($23).

It also has curbside pick-up available. Agenda related guide: 5 best Chinese restaurants in Charlotte. Offering curbside pickup and delivery. Capishe is doing curbside takeout and DoorDash delivery until 8 p.m. every day at its Dilworth and SouthPark locations. The Plaza Midwood and South End locations offer delivery within three miles (there’s a four-pint minimum) and drive-up ordering. Open daily from noon-8 p.m. Can’t decide what to get? Italian spot in Myers Park staffed by Italians and Italian-Americans, Opened: November 2019 in Myers Park in the space formerly occupied by Lumiere.

For curbside pickup, call the restaurant at 704-396-7169. If you want cheese on top, order “The Cheesy Beaut” ($8). Offering delivery and curbside pick-up Tuesday-Sunday through a new delivery site. Owner and chef Michael Shortino’s giant bowls of ramen ($12-$18) are among the best in Charlotte, which explains why this spot is almost always busy.

Charlotte news stories that matter. Offering takeout or delivery via DoorDash.
Call 704-523-6330 to place your order. Open with a limited menu for takeout. Click here to order. Offering delivery and carry-out options for individual meals as well as family meal options.

Pull into OMB’s main entrance and look for the tent or trailer close to the cold room and loading dock. You can also order through the Dunkin’ app to limit person-to-person contact as you go to pick up your order. Round out the fried food with a side of watermelon ($4.99), which is served with sea salt and al pastor seasoning. Place your order online for curbside and delivery. Then in October, a fire in Rooster’s Uptown kitchen temporarily closed operations. Click here to view menu details. Bonus: First responders get 20 percent off their order.

The Forth Ward restaurant unveiled a new takeout menu, which will be available Tuesday through Saturday from 5-9 p.m. As a bonus, the spot now takes reservations through Resy so no more long waits. Call the restaurant to place an order or to purchase gift cards: 704-372-2009. Go to their website to check out the “Fuel For The Frontlines” initiative, providing essential workers with coffee and baked goods during this crisis. Offering curbside pickup and delivery.

Hawkers is open for lunch and dinner in South End, but they do not take reservations. The dish also comes with shiitake mushrooms and is served atop creamy grits. You’ll find curbside service at select locations, plus delivery is available via Grubhub. Here’s a complete list of Agenda guides including best burgers, best bars, best sushi, best new restaurants, best weekly specials, best pizza, best cocktail bars, and best brunch. Barrington’s was Bruce Moffett’s first venture in Charlotte, and it’s still hard to get a reservation here without making it a week in advance. Open 11 a.m.-10 p.m., Tuesday-Saturday; 11 a.m.-2 p.m., Sunday.

The chicken is brined and then buttermilk-soaked before being seasoned with salt and pepper, floured, and deep-fried. Barcelona has about 15 choices for your mixing and matching pleasure. 84-seat cocktail bar and restaurant in Elizabeth. All restaurants are offering a full menu from 11:00 a.m.-9:00 p.m. for curbside or pickup. Place an order using their app, or order delivery via Postmates, GrubHub, or SwipeBy. Bonus: All medical personnel get 50 percent off all orders. Pork belly buns at Bao & Broth. Must-order dishes: Start with the meatballs — pork, parmesan, marinara, and ciabatta ($10) — and then order the pepperoni and sausage pizza ($16). The Italian restaurant in Park Road Shopping Center recently reopened with a limited menu or pizza, sandwiches, pasta, and more. Now offering “Butcher Shop” items and half-priced bottles of wine (up to $200) for curbside pick-up. Open daily from 11 a.m.-8 p.m. A $100 certificate is $90, and $200 gift certificate is $175.

Trey Wilson, the well-respected chef behind Customshop in Elizabeth, opened Flour Shop in Park Road Shopping Center in 2018.

They also have four full-size entrees for sharing. Wines are 50 percent off.
Open daily from 11 a.m. to 12:30 a.m. Order from Uber Eats, Grubhub, Postmates, DoorDash, or Foodsby for delivery. Agenda related guide: The 23 best soups in Charlotte, European-inspired concept from the owners of Vivace, Opened: April 2019 in SouthPark near Yafo. On weekends, listen to a local DJ spin records and try the dishes you can’t get anywhere else in the city — like bone marrow and a flaming Greek cheese called saganaki. Order using its website or via the Brixx app. Cheers to the best of the best. Order a family meal for takeout and feed four people. Order online for takeout and through DoorDash for delivery. Specials include: The Dunavant is running a delivery service within a three-mile radius of the South End restaurant. The Cornelius restaurant’s location on Lake Norman makes it an unbeatable spot on a sunny day.

Delivery is free when you order four or more pints.

Charlotte Magazine Staff, UPTOWN. Bonus: Halcyon’s seasonal dinner menu changes weekly, so you can look forward to some variety during these times. Bossy Beulah’s is open from 11 a.m.-8 p.m daily. Join the 54,471 smart Charlotteans that receive our daily newsletter. Blaze has waived its delivery fee. $$ | Southern comfort food and refreshing craft cocktails.

Penne alla vodka ($16) arrives with sautéed pancetta in a peppery tomato cream sauce. Barbecue: The pork is cooked both Carolina and Texas style in an 1,800-square-foot smokehouse. Delivery is also available from all locations via their site. Bar at Haymaker. Offering curbside takeout and delivery from 12-8 p.m. Click here to place an order.

Closed Monday. Bonus: Order a cocktail kit with everything included but the liquor. And bakery items are available daily, including their signature cruffins — laminated croissant-style dough baked in the shape of a muffin (go with their popular funfetti cruffin). Everything is handmade, fresh and fast — the neapolitan pizza only cooks for 90-120 seconds in the oven.

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